Scones by Dave

Dave's Delicious Scones

Delicious Scones

This recipe comes from my good friend Dave.

This recipe is very easy to make and it taste so good. A bit messy, but worth it.

These scones are great for breakfast and is a big hit around our place when the clan is here.



Ingredients are as follows:

• 3 cups of Flour
• 5  Tsp of Baking Powder
• 1 cup of Sugar
• ¾ cup of cold Butter
• 1 cup of Raisins (soak in hot water)
• 3/4 cup of Butter Milk
• 1 large Egg (separated)

Eggwhite, whipped.

The scone-dough on the counter

Brushing on the egg yolk

Ready to go in to the oven.

Turn oven on to 350-375 F. Mix all the dry ingredients, cut in butter, beat egg white and fold into butter milk.



Drain and add raisins, mix in milk. You may have to add a little extra liquid to take up all the flour. The mix will be sticky.



Scoop on to a large floured area (counter works fine), divide and pat into three cakes, place on large baking sheet and brush top with egg yolk.



Score each cake into 6 or 8 pieces. Bake for 20 minutes. Call in the troops, these scones will be gone in no time.


Kiss the cook,


Anders